Here you can find links to my previous writing, editing, and copywriting work from 2021 onwards. Other work examples can be provided by request (note: all content marketing work is denoted with [CM]).
*Must be opened in Microsoft Edge. Scroll left for English
2025
- Spice Up Home Cocktail Time With This DIY Chili Liqueur | Jun 17, 2025
- Mandarin Monday: All About Chili Peppers | Jun 9, 2025
- Day & Night Around 798 Arts District | Apr 18, 2025
- IShowSpeed’s Visit a Soft Power Boost for China? | Mar 27, 2025
- Day & Night Around Beiluoguxiang | Feb 7, 2025
- 24 Hours in Beijing With Foodie Emperor Preston Thomas | Feb 4, 2025
- 24 Hours in Beijing With Poet Anthony Tao | Feb 1, 2025
2024
- Australian Expat & Malo’s Chef Simone Thompson to Depart China | Nov 11, 2024
- Lineup of Beers Unveiled for Jing-A’s 8×8 Brewing Project | Sep 24, 2024
- Get a Taste of Africa at These Beijing Restaurants | Sep 5, 2024
- [CM] Taste Global & Chinese Delights at This Big Food Fest, Sep 6-8
- Din Tai Feng to Close Shops in Beijing, Other Cities | Aug 26, 2024
- [CM] Beijing Visitor’s Guide: Nightlife by Area | Aug 16, 2024
- [CM] Beijing Visitor’s Guide: How to Ride the Bus | Aug 6, 2024
- [CM] Beijing Visitor’s Guide: How to Ride the Subway | Aug 5, 2024
- [CM] Beijing Visitor’s Guide: Using Taxi & Ride-Hailing Services | Aug 4, 2024
- [CM] Beijing Visitor’s Guide: A Guide to Payment Services in the Capital | Aug 2, 2024
- Who’s Who in the World of Beijing Walking Tours | May 8, 2024
- Gilbert Van Kerckhove: Belgian Expat and Food Vlogger Extraordinare | Apr 13, 2024
2023
- Chef by Chance: The Culinary Journey of Simone Thompson | Dec 22, 2023
- A Master Baker in Northeast Beijing: Michael Bock of Michael’s German Bakery | Nov 29, 2023
- [CM] Five Super Useful Articles from the New Beijing City WeChat | Sep 23, 2023
- [CM] City Government Aims to Better Serve Expats With New WeChat Account | Sep 2, 2023
- [CM] 10 of the Most Special Brews You’ll Find at CBD Craft Beer Fest | Aug 24, 2023
- [CM] All the Food to Pair With Beer at the CBD Craft Beer Fest | Aug 18, 2023
- [CM] Oh, All the Beer (and Other Drinks) You Can Have at CBD Craft Beer Fest, Aug 25-27 | Aug 18, 2023
- [CM] 8×8 Brewery Focus | Mahanine, Hop Nation, E.T., Wildflower | Aug 23, 2023*
- [CM] 8×8 Brewery Focus | Wild West, Bridge Road, HopsCraft, Blackman’s | Aug 16, 2023*
- Goodbye Nali Patio: Remembering the Good Times Ahead of Its Coming Closure | Jul 21, 2023
- Gate of the Nine Dragons: The Courtyard Art Space & Club Changing Dongsi’s Scene | Jul 14, 2023
- Pushing the Craft: A Talk With Kris Li on What’s Up at Jing-A | Jun 19, 2023
- [CM] Get Lost in Kunming: Yunnan’s Underrated Capital City | Jun 16, 2023
- Get Your American Chinese Food Fix at This Sanyuanqiao Restaurant | May 16, 2023
- Plans for Sanlitun Bar Street Point to “Slow City” Shift for Beijing | Feb 1, 2023
2022
- Eat, Drink, Listen: New Sanlitun Eatery Apollo is for Gormands and Audiophiles Alike | Oct 21, 2022
- [CM] Meet the Vendors Who’ll Make THIS the Weekend’s Best Food Festival | Sep 7, 2022
- [CM] Six Well-Known Belt & Road Cuisines – How Many Have You Tried? | Aug 29, 2022
- The Mystery of Beijing’s Giant Mushrooms | Aug 17, 2022
- Plastered Says Goodbye: A Convo With Dominic Johnson-Hill on Plastered 8’s Impending Closure | Aug 12, 2022
- Bottega Named Best Pizza in China Mainland, 2nd Best in Asia-Pacific in Top 50 List | Aug 11, 2022
- A Look Back at Gongti as New Workers’ Stadium Inches Ever Nearer to Completion | Jul 26, 2022
- Outgoing Landlord Wreaks Havoc on Nali Patio | Jun 30, 2022
- [CM] Taste 17 of Beijing’s Best Beers with This Exclusive Sampler Pack! | Jun 22, 2022
- Quarantine Here Quarantined There: The Shapes Covid Takes in Beijing | May 26, 2022
- [CM] Enjoy Quality Meats & Set Meals Starting at RMB 168 at Steak House | Mar 3, 2022
- [CM] Is Fudi Membership Store Beijing’s Answer to Sam’s Club? | Mar 1, 2022
- [CM] The Cheesy Secret Behind The Capital’s Top Burgers | Feb 28, 2022
- PAGEONE’s New APM Shop Draws Inspiration from Ancient City Planning | Jan 28, 2022
- Get a Haircut, Drink a Beer, Save Your Uncle at Jing-A Longfusi, Jan 22 | Jan 20, 2022
- Q&A With the Capital’s Ambassador of Agave Spirits, Ray Heng of Pebbles Courtyard | Jan 1, 2022
2021
- This Tree in Dongzhimen is on Fire | Dec 2, 2021
- 20 for 20: Plastered 8 Founder Dominic Johnson-Hill | Nov 3, 2021
- OlymPicks: Seven Takeaways from the Beijing ’22 “Closed Loop” Playbook | Oct 26, 2021
- The Beating Heart of Beijing Postcards: Lars Ulrich Thom | Oct 21, 2021
- [CM] Side Street Dishes Out A New Burger & Special Discounts | Oct 7, 2021
- Burp Burger & Beer: Beijing’s Latest Burger Joint | Oct 1, 2021
- Booze News: MurMur, Superfly’s New Drinks Menu, Mona Gin @ Pho Susu | Sep 26, 2021
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